Aristotle, the creative mind behind By Any Means and music video director/ entrepreneur, is taking his good will on the road. For his team's second annual charity initiative "By Any Meals: A 5 Borough Food Drive," Aristotle is partnering up with Chef Roble and the Hood Chef, and serving up the turkey and fixings to all five boroughs in New York on Thanksgiving Day. Music moguls Kevin Liles and Nick Cannon have also expressed their support by hopping on board as producers this year.
This grassroots initiative will be funded through donations via Indiegogo and with your support, you can help them deliver hundreds of warm meals to those who may not be fortunate enough the spend the holiday with bellies full.
A recap of last's year successful drive (above)
About By Any Meals: By Any Meals is a 5 borough food drive on thanksgiving day; last year (our inaugural year) we fed over 700 people surpassing our goal of 500 with the help of Dorrell Wright of the 76ers and his generous contribution to the cause. Local celebrity The Hood Chef and his locos will be partnering with us again this year as well as BRAVO's Chef Roble! In addition, Kevin Lilesand Nick Cannon have both come on board as producers of our great cause! With their help we hope to double if not triple our out reach this thanksgiving.
About Aristotle: A St. John's Alumni, Born and raised in the Bronx, Aristotle founded By Any Means, the record label, during his college years throwing campus parties and concerts and working local acts. After graduating and working at major labels for a few years, he took the leap to work By Any Means Full time, managing his first act J. Cole. Managing led to creative consulting and video production/direction and shortly after By Any Means morphed into a marketing and creative consultation company that is now focusing its efforts on securing major brand partnerships and expanding its lifestyle/street wear clothing brand.
About Roble: Chef Roblé & Co. is an American reality documentary television series on Bravo that debuted December 4, 2011.The series chronicles the life of celebrity chef Roblé Ali and his attempt to launch a high-end catering company in New York City with his older sister, Jasmine. It was announced in April 2013 that the series had been renewed for a second season, which debuted June 5, 2013.