Cocktail Tease: Ciroc-Infused Cocktails

Vixen

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Coconut Sangria

(Pitcher Recipe)
10 oz CÎROC Coconut
5 oz White Rum
15 oz Green Tea
10 oz Pineapple Juice
5 oz Fresh Lime Juice
5 oz Simple Syrup
Stir over ice in 64 oz pitcher

(Single Cocktail)
1 oz CÎROC Coconut
.5 oz White Rum
1.5 oz Green Tea
1 oz Pineapple Juice
.5 oz Fresh Lime Juice
.5 oz Simple Syrup
Stir over ice in Wine Glass