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Kelis' Kitchen: 10 Things Every Gal Should Know About The Kitchen

June 5, 2015 - 4:10 pm by Kelis

Kelis dishes on the basics of the kitchen. 

I don't remember ever learning to cook. My mother is still the best chef I know, to date. I assume it all started for me with a love of food. We always ate at the table as a family. I was always in the kitchen with her helping, but more so watching. I would follow her hands – perfectly manicured red nails, always. Such grace and fluidity of movement. Everything made sense and came with such ease for her.

It wasn't until years later that I understood what a gift that woman, my mother, had given me. Beyond life I was taught without ever knowing it that food would be my currency. My language. My freedom. I love to cook. I love the intensity of the kitchen. The speed and precision. And that there is a right and wrong answer. Cooking is about your five senses, it takes focus and common sense to be good. It takes passion and skill to be great. But like everything else you gotta start at the beginning. –As told to Ashley Monaé
Click through the gallery above as Kelis dishes on the basics of the kitchen.
SEE ALSO: 
Vixen Summer Series: Meet Kelis, The Chef
VIBE Vixen Presents: The Summer Series, A Gal’s Guide To The Vixen Lifestyle
Photo Credit(s): iamKelis.com, Getty Images 
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2
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"Always start with a hot pan." 

3
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"We eat with our eyes first so make sure everything's beautiful."

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"There is nothing sexier then a woman who is confident in the kitchen so go for it." 

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"It's your kitchen, your rules." 

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"You should always have onions, garlic, bell peppers salt and black pepper in your kitchen."

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"Don't be afraid to play with fire." 

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"Cooking is the most honest you will ever be."

 

9
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"Your sense of smell is your best measuring tool."

 

10
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"Think about each flavor and season in layers."

 

11
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"Do not man handle the food."

In This Story:
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